Green Şöbiyet – Cream-Filled Pistachio Baklava | Antep Bazaar

Delicate, rich, and irresistibly smooth, Green Şöbiyet is one of the finest varieties of Turkish baklava. This luxurious dessert combines the crispness of hand-rolled phyllo dough with a creamy milk-based filling and a generous layer of premium Antep pistachios. Baked to golden perfection and finished with a light syrup, it delivers a balance of crunch, creaminess, and nutty richness in every bite.
The name “Green” comes from the abundant pistachios that give this Şöbiyet its vibrant color and distinctive flavor. Served fresh, it is a favorite at weddings, festive occasions, and as an elegant gift. Pair with Turkish coffee or tea to experience the true essence of Gaziantep’s dessert tradition.