Ankara Sarma – Pistachio Roll Baklava | Antep Bazaar

A true showcase of elegance and flavor, Ankara Sarma is a premium style of baklava loved for its delicate roll shape and rich pistachio filling. Each piece is prepared with ultra-thin layers of phyllo dough, rolled tightly around a generous portion of finely ground Antep pistachios. Baked until golden and then lightly soaked in syrup, it offers a crisp yet melt-in-the-mouth texture with every bite.
Named after Turkey’s capital, Ankara Sarma carries a refined presentation that makes it perfect for special occasions, celebrations, or as an impressive gift. Its balance of crunch, sweetness, and pistachio richness has made it a favorite among true dessert connoisseurs. Enjoy with Turkish coffee or tea for an authentic experience.