Midye Bakalva with Cream & Pistachio - 2kg tray
Midye Bakalva with Cream & Pistachio - 2kg tray
Explore authentic Turkish desserts, breads, and pastries crafted with premium, natural ingredients. Freshly made, chemical-free, and prepared daily for a healthier indulgence and a more sustainable way of enjoying tradition.
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Named after its shell-like shape (“Midye” means mussel), this baklava combines thin phyllo dough filled with ground pistachios and fresh milk cream (kaymak). It is baked to a golden crisp and lightly soaked in syrup, offering a harmonious blend of creamy and crunchy textures. This specialty traces its roots to Ottoman palace desserts, known for elegance and richness.
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Estimated delivery: Dec 20 - Dec 24
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