Traliçe Milk Cake with Saffron – Antep Bazaar

A dessert that blends tradition with luxury, Traliçe Milk Cake with Saffron (Zafroon) is a moist sponge cake soaked in a rich three-milk mixture and elevated with the delicate aroma of saffron. Each bite offers a soft, melt-in-the-mouth texture balanced with the exotic golden flavor of saffron, creating a dessert that feels both indulgent and refreshing.
Originally inspired by the famous Balkan tres leches cake, Traliçe has become a beloved treat in Turkey and beyond. The saffron twist makes this version especially unique, perfect for festive gatherings, elegant dinners, or as a premium gift. Served chilled, it pairs beautifully with coffee or tea and is guaranteed to impress with its vibrant flavor and presentation.